SUMAKA •SUMAKA FOOD is a popular food in Antipolo City. It is combination of suman,mangga,kasoy.the taste of this classic food is a sweet,sticky in mouth,and delicious. It is located in the roads of Antipolo Sumulong highway Rizal. Where it is easily seen by those who want to buy it and it is also delicious and is returned by Filipinos and it can also be used as a greeting. INGREDIENTS •2 cups Glutinous rice (Malagkit) •2 cups fresh or 1 canned coconut milk (400 ml) •banana leaves for wrapping •water for boiling •1 cup sugar (brown or white) STEP BY STEP PROCEDURE OF COOKING SUMAN 1.Soak the glutinous rice (malagkit) in water for 2 to 3 hrs and then drain well 2.Meanwhile, prepare banana leaves by cutting it into 10 by 10 (inches) sheets and trim stiff ends. Briefly pass the leaves over flames for 10 to 20 seconds. Set aside. 3.In a pot, mix coconut milk, salt, and sugar on medium heat and stir well. Add glutinous rice and cook for 15 minutes. Stir occasionally until...